Green Chili

Name: Green Chili
Prep time: 15 min
Cook time: 1 h
Total time: 1 h 15 min
Cuisine: American, Mexican, Latin American
Ingredients: 1 medium white onion (chopped); 2 poblano peppers (diced); 1 jalepeño (seeded and diced); 1 shallot (minced); 4 cloves garlic (minced); 2 tablespoons olive oil; 1/8 teaspoon salt; 4 oz. can green chiles; 16 oz. salsa verde (any heat works); 4 cups chicken broth; 1 lb. boneless, skinless chicken breast; 15 oz. pinto beans (drained and rinsed); 15 oz. white cannellini beans (drained and rinsed); 15 oz. white hominy (drained)