Braised Beef Chili & Jalapeño Cornbread

Name: Braised Beef Chili & Jalapeño Cornbread
Prep time: 25 min
Cook time: 1 h 10 min
Total time: 1 h 35 min
Cuisine: American
Ingredients: 1 1/4 cups yellow cornmeal; 1 cup all-purpose flour; 1 tablespoon baking powder; 8 packets butter (1/2 stick unsalted butter), melted; 1 cup buttermilk; 1 large egg; 3 packets (2 tablespoons) honey; 1 jalapeño, seeded and finely chopped; 2 cups pinto beans, soaked overnight; 1 tablespoon vegetable oil; 1 onion, diced; 2 cloves garlic, chopped; 1 (28-ounce) can diced tomatoes; 1 cup water; 2 tablespoons ancho chili powder; 1 tablespoon ground cumin; 1 teaspoon kosher salt; 1/2 black pepper; 2 tablespoons cornmeal; 1 1/2 pounds (about 4 cups) braised beef; 1/3 cup cheese