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By recipetineats.com
Oven Baked Sausages with Potatoes, Vegetable AND Gravy!
Instructions
Prep:15minCook:45min
Recipe VIDEO above. Cooking sausages in the oven with vegetables and gravy is a terrific quick dinner idea that takes mere minutes to assemble! The sausages get nicely browned, the vegetables tender, and a flavour packed gravy. Kind of like making a stew!
Updated at: Sat, 11 Jan 2025 17:00:40 GMT
Nutrition balance score
Unbalanced
Glycemic Index
73
High
Glycemic Load
33
High
Nutrition per serving
Calories660.9 kcal (33%)
Total Fat43.5 g (62%)
Carbs43.9 g (17%)
Sugars3.5 g (4%)
Protein21.5 g (43%)
Sodium1630.4 mg (82%)
Fiber4 g (14%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
700gbaby potatoes
halved
3carrots
peeled and cut into 2 "/ 5 cm pieces
2red onions
each cut into 8 wedges
2garlic cloves
minced
2 Tbspolive oil
2 tspdried thyme
1 tspdried oregano
salt
pepper
8sausages
500 - 700 g, 1 - 1.4 lb
oil spray
optional
30gbutter
melted, unsalted
2 ½ Tbspflour
plain, all purpose
500mlbeef broth
or chicken
fresh thyme
for garnish, optional
Instructions
View on recipetineats.com
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Notes
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One-dish
Easy
Moist
