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By recipetineats.com
Caesar Salad - with homemade Caesar Salad Dressing
Instructions
Prep:20minCook:20min
Recipe video above. This homemade Caesar Salad Dressing recipe will rival that of any great restaurant! Anchovy is key to proper flavour in the dressing - every self respecting restaurant uses it, so if you've had Caesar Salad out and loved it, you've eaten anchovies!Add chicken to make a meal, or serve it straight up the classic way.
Updated at: Sun, 07 Dec 2025 22:07:44 GMT
Nutrition balance score
Unbalanced
Glycemic Index
45
Low
Glycemic Load
6
Low
Nutrition per serving
Calories466.9 kcal (23%)
Total Fat23.8 g (34%)
Carbs16.2 g (6%)
Sugars3.9 g (4%)
Protein34.4 g (69%)
Sodium2126.9 mg (106%)
Fiber2.6 g (9%)
% Daily Values based on a 2,000 calorie diet
Ingredients
5 servings
1 cupmayonnaise
or S&W Whole Egg
½ tspgarlic
finely minced, use garlic press, if you can
2anchovy fillets
or 3/4 tsp Anchovy paste
2 Tbspfresh lemon juice
1 tspdijon mustard
1 tspworcestershire sauce
½ cupparmesan cheese
freshly grated, or 1/3 cup store bought grated parmesan cheese
3 Tbspmilk
to adjust consistency
¼ tspsalt
¼ tspblack pepper
2slices white bread
2/3" / 1.5cm thick
1garlic
cut in half
1 Tbspolive oil
150gstreaky bacon
cooked and chopped
10 cupscos lettuce
chopped, wash & dried, 1 large, 2 medium, 3 small
parmesan
Freshly grated, for garnish
2eggs
cooked to your taste, peeled and halved
500gchicken breast fillets
2 pieces
½ tspsalt
½ tsppepper
Instructions
View on recipetineats.com
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Notes
16 liked
2 disliked
Delicious
Easy
Go-to
Crispy
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