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Sticky Chinese chicken traybake

1/2

Sticky Chinese chicken traybake

2/2

By BBC Good Food

Sticky Chinese chicken traybake

Prep:10minCook:40min

Flavoured with honey, hoisin sauce and Chinese five-spice, this one-pan chicken dish makes a cheap and easy midweek family meal

Updated at: Wed, 29 May 2024 09:05:26 GMT

Nutrition balance score

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Ingredients

4 servings

8chicken thighs

skin on and bone in

4 Tbsphoisin sauce

2 tspsesame oil

2 Tbspclear honey

1 ½ tspchinese five-spice powder

50gcashew nuts toasted

cooked, to serve

Instructions

View on BBC Good Food

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Notes

17 liked

1 disliked

Delicious

Go-to

Easy

Moist

Sweet

Emma Louise· 3 years ago

Nella Kapahu· 3 years ago

Whole family enjoyed this one. Next time I'll make extra sauce...it was a big hit. I'd also marinade the meat longer. I only let it marinade for 10 min. Though it was tasty, I could tell it would benefit from sitting in the sauce longer

Gg· 3 years ago

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