Nutrition balance score
Good
Glycemic Index
51
Low
Glycemic Load
11
Moderate
Nutrition per serving
Calories154.2 kcal (8%)
Total Fat7.9 g (11%)
Carbs21.6 g (8%)
Sugars0 g (0%)
Protein3.8 g (8%)
Sodium87.5 mg (4%)
Fiber0.1 g (1%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
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