Gyudon Japanese Beef Bowls

Name: Gyudon Japanese Beef Bowls
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Cuisine: Japanese
Ingredients: 150 g thinly sliced beef; 1/2 onion; 1 tbsp red pickled ginger (for topping); 1 tbsp diagonally and thinly sliced scallion (for topping); 3 cups cooked Japanese rice (*1); 1/2 tbsp olive oil; 200 ml water; 1 tsp dashi powder; 2 tsp sugar; 1 tbsp sake; 1 tbsp mirin; 1 tsp ginger juice; 2 tbsp soy sauce

Instructions

Prep:5minCook:10min

Gyudon, Japanese beef bowl is delicious, and protein-packed Japanese fast food. You can make it authentically at home with step by step photos & a video

Updated at: Fri, 10 May 2024 06:05:50 GMT