Skordalia recipe (Traditional Greek Potato and Garlic dip)

Name: Skordalia recipe (Traditional Greek Potato and Garlic dip)
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Cuisine: Greek
Ingredients: 5-6 medium potatoes; 5-7 cloves of garlic (according to preference); 2 tbsps red wine vinegar; 1/2 a cup extra virgin olive oil; 1/2 a cup water (from the boiled potatoes); 1 tbsp salt

Instructions

Prep:10minCook:30min

If you love garlic, then you have to try this amazing traditional Greek skordalia recipe! Skordalia is a rich and hearty Greek potato dip, which takes its name by the basic ingredient used to prepare it and is of course skordo (garlic).

Updated at: Thu, 21 Nov 2024 19:29:43 GMT