
By recipesfromeurope.com
Greek Potato Salad
Instructions
Prep:15minCook:20min
This Greek Potato Salad recipe is a winner! So easy to make with just a few ingredients, this potato salad with olive oil, red wine vinegar, and fresh dill is a fragrant, delicious combination!
Updated at: Wed, 26 Mar 2025 23:06:36 GMT
Nutrition balance score
Unbalanced
Glycemic Index
75
High
Glycemic Load
19
High
Nutrition per serving
Calories337.4 kcal (17%)
Total Fat24.6 g (35%)
Carbs25.3 g (10%)
Sugars2.4 g (3%)
Protein5.1 g (10%)
Sodium1641 mg (82%)
Fiber3.7 g (13%)
% Daily Values based on a 2,000 calorie diet
Ingredients
3 servings

1 poundpotatoes
small, or medium

1red onion
medium, sliced

½ cupkalamata olives pitted

⅓ cupparsley
chopped

⅓ cupdill
chopped

¼ cupcapers

1 teaspoonssalt
to salt the water

¼ cupolive oil

¼ cupred wine vinegar

2 tablespoonslemon juice

1garlic clove
small, minced

½ teaspoonoregano

½ teaspoonblack pepper

½ teaspoonsalt
or to taste
Instructions
View on recipesfromeurope.com
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Notes
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