
By recipesfromeurope.com
Greek Potato Salad
Instructions
Prep:15minCook:20min
This Greek Potato Salad recipe is a winner! So easy to make with just a few ingredients, this potato salad with olive oil, red wine vinegar, and fresh dill is a fragrant, delicious combination!
Updated at: Fri, 11 Jul 2025 02:54:27 GMT
Nutrition balance score
Unbalanced
Glycemic Index
73
High
Glycemic Load
19
High
Nutrition per serving
Calories340.4 kcal (17%)
Total Fat24.6 g (35%)
Carbs26.5 g (10%)
Sugars3 g (3%)
Protein4.9 g (10%)
Sodium1640.2 mg (82%)
Fiber4 g (14%)
% Daily Values based on a 2,000 calorie diet
Ingredients
3 servings

1 poundpotatoes
small, or medium

1red onion
medium, sliced

½ cupkalamata olives pitted

⅓ cupparsley
chopped

⅓ cupdill
chopped

¼ cupcapers

1 teaspoonssalt
to salt the water

¼ cupolive oil

¼ cupred wine vinegar

2 tablespoonslemon juice

1garlic clove
small, minced

½ teaspoonoregano

½ teaspoonblack pepper

½ teaspoonsalt
or to taste
Instructions
View on recipesfromeurope.com
↑Support creators by visiting their site 😊
Notes
2 liked
0 disliked
There are no notes yet. Be the first to share your experience!