By joinyourlife4u.com
Easy Romanian Eggplant Salad with Homemade Mayo (Salata de Vinete)
Instructions
Cook:15min
A smoky, creamy Romanian eggplant dip made with a simple homemade mayonnaise. Perfect for spreading on fresh bread!
Updated at: Mon, 22 Sep 2025 17:32:22 GMT
Nutrition balance score
Great
Glycemic Index
20
Low
Glycemic Load
8
Low
Nutrition per serving
Calories438.2 kcal (22%)
Total Fat29.6 g (42%)
Carbs41.8 g (16%)
Sugars23.7 g (26%)
Protein8.6 g (17%)
Sodium479.2 mg (24%)
Fiber18.3 g (65%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
4eggplants
large
2yellow onions
or white
3 tablespoonssunflower oil
½ teaspoonsalt
plus more to taste
½ teaspoonblack pepper
2egg yolks
one cooked from a hard-boiled egg and one raw
¼ cupsunflower oil
1 teaspoonlemon juice
or white vinegar
1 pinchsalt
fresh tomatoes
sliced
Toast
or fresh bread
feta cheese
Crumbled, or cas cheese
fresh basil leaves
Instructions
View on joinyourlife4u.com
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