
1/2

2/2
100%
1

By eatingwell.com
Greek Salad with Edamame
Instructions
Prep:20min
Edamame adds protein to the classic Greek salad: romaine, tomatoes, cucumber, feta and olives. Serve with toasted pita brushed with olive oil and sprinkled with dried oregano or za'atar.
Updated at: Mon, 07 Jul 2025 18:03:36 GMT
Nutrition balance score
Great
Glycemic Index
32
Low
Glycemic Load
5
Low
Nutrition per serving
Calories326.1 kcal (16%)
Total Fat22.7 g (32%)
Carbs16.8 g (6%)
Sugars6 g (7%)
Protein17.2 g (34%)
Sodium511.6 mg (26%)
Fiber8.3 g (30%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings

¼ cupred-wine vinegar

3 tablespoonsextra-virgin olive oil

¼ teaspoonsalt

¼ teaspoonground pepper

8 cupsromaine
chopped

16 ouncesfrozen shelled edamame
thawed

1 cupcherry tomatoes
halved, or grape

0.5European cucumber
sliced

½ cupcrumbled Feta cheese

¼ cupfresh basil
slivered

¼ cupsliced Kalamata olives

¼ cupred onion
slivered
Instructions
View on eatingwell.com
↑Support creators by visiting their site 😊
Notes
3 liked
0 disliked
Delicious
Easy
Fresh
Go-to
Moist