Nutrition balance score
Unbalanced
Glycemic Index
69
Moderate
Glycemic Load
34
High
Nutrition per serving
Calories754.3 kcal (38%)
Total Fat61.6 g (88%)
Carbs49.1 g (19%)
Sugars9.6 g (11%)
Protein8.6 g (17%)
Sodium2317.5 mg (116%)
Fiber5.6 g (20%)
% Daily Values based on a 2,000 calorie diet
Instructions
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