
By rabbitandwolves.com
Vegan Red Curry Cashew Stir Fry
Instructions
Prep:15minCook:20min
Coconut Thai red curry cashew butter sauce poured over your favorite veggies and proteins! It is so amazing!
Updated at: Thu, 27 Mar 2025 21:07:12 GMT
Nutrition balance score
Good
Glycemic Index
36
Low
Glycemic Load
12
Moderate
Nutrition per serving
Calories533.3 kcal (27%)
Total Fat41.6 g (59%)
Carbs26.7 g (10%)
Sugars5.7 g (6%)
Protein21.1 g (42%)
Sodium950.8 mg (48%)
Fiber5.9 g (21%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings

1 blockextra firm tofu

1Can Full fat coconut milk
coconut cream

½ cupvegetable broth

6cloves garlic

ginger
1 inch piece, peeled

⅓ cupcashew butter

1 TablespoonThai red curry paste
vegan

1juice of lime

3 TablespoonsSoy sauce
or coconut aminos, divided

1 tablespooncoconut oil

3carrots
large, chopped

2 CupsBroccoli
cut into florets

2 cupsgreen beans
trimmed

rice
for serving
Instructions
View on rabbitandwolves.com
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