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Chinese Egg Dumplings (Dan jiao)
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whattocooktoday.com
By whattocooktoday.com

Chinese Egg Dumplings (Dan jiao)

Instructions
Prep:10minCook:35min
Juicy savory meat filling is wrapped in egg omelet wrappers. They can be served with some gravy or in a hot pot or soup. A Chinese New Year staple.
Updated at: Tue, 03 Aug 2021 14:41:29 GMT

Nutrition balance score

Unbalanced
Glycemic Index
44
Low
Glycemic Load
1
Low

Nutrition per serving

Calories54.6 kcal (3%)
Total Fat3.8 g (5%)
Carbs1.2 g (0%)
Sugars0.4 g (0%)
Protein3.4 g (7%)
Sodium322.1 mg (16%)
Fiber0.1 g (0%)
% Daily Values based on a 2,000 calorie diet

Instructions

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