Pagliacci Salad (Copycat)

Name: Pagliacci Salad (Copycat)
Cuisine: American
Ingredients: 1 head of green leaf lettuce (chopped); 1 can garbanzo beans (drained and rinsed); 1 red bell pepper (sliced into thin 1-inch strips, or chopped); 1/2 red onion (chopped); 1 cup parmesean, shredded (you can substitute Mozzarella but I do prefer the Parmesean.); 1/2 pound salami (diced into 1/4 inch cubes, or chopped is fine); 2 cloves garlic; 2 tbsp red wine vinegar; 1 egg - whole; 1 egg - yolk (2 total eggs, 1 is the entire egg, plus one additional egg yolk); 2 tbsp lemon juice (freshly sq); 1 tbsp Dijon mustard; 1 tsp Worcestershire; 1 tbsp tarragon (fresh is great but dried will totally work.); 1 tsp salt; 1/2 tsp black pepper; 1/2 tsp sugar; 2/3 cup extra virgin olive oil