Korean Radish Salad - Musaengchae (무생채)

Name: Korean Radish Salad - Musaengchae (무생채)
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Cuisine: Asian
Ingredients: 1 radish (Korean, about 200g); ½ tsp salt; 1 sprig scallion ((spring onion)); 2 tsp garlic (minced); ½ tsp ginger (grated); 1 tbsp gochugaru; 1 tsp sugar; 2 tsp white sesame seeds

Instructions

Prep:10minCook:30min

This authentic Musaengchae (Korean Radish Salad) is a crunchy, spicy Korean side dish made with julienned white radish, gochugaru, garlic, and sesame seeds. Light, crisp, and full of flavour — a simple radish banchan that complements any Korean meal.

Updated at: Mon, 12 Jan 2026 02:27:57 GMT