
By skinnytaste.com
Farro and Sausage Stuffed Roasted Acorn Squash
Instructions
Prep:10minCook:1h
This simple savory sausage stuffed acorn squash is easy to make and filled with the wonderful flavors of Fall. The stuffing is made with farro, chicken sausage, mushrooms, celery, onions and sage – you'll love this!
Updated at: Fri, 28 Mar 2025 10:51:43 GMT
Nutrition balance score
Great
Glycemic Index
62
Moderate
Glycemic Load
18
Moderate
Nutrition per serving
Calories222.6 kcal (11%)
Total Fat8.6 g (12%)
Carbs29.5 g (11%)
Sugars1.2 g (1%)
Protein9.5 g (19%)
Sodium444.2 mg (22%)
Fiber4.5 g (16%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings

3acorn squash
cut in half, seeds and fibers removed

olive oil spray
I used my

salt
to taste

fresh cracked pepper
to taste

½ cuppearled farro
uncooked, rinsed and drained

1 ½ cupsreduced sodium chicken broth

2 linkssweet Italian chicken sausage
raw

½ Tbspolive oil

0.5white onion
large, chopped

2celery stalks
chopped

4 ozfresh mushrooms
sliced

2sage leaves
chopped

parsley
for garnish
Instructions
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Notes
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Delicious
Easy
Go-to
Sweet