Indian Shakshuka | Tamatar Par Eedu | Video

Name: Indian Shakshuka | Tamatar Par Eedu | Video
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Cuisine: Indian
Ingredients: 1 tablespoon oil; 1 cup chopped onions; 1 – inch fresh ginger (peeled and chopped); 2 garlic cloves (peeled and chopped); 1 green chili (chopped); ½ teaspoon ground turmeric (turmeric powder); 1 teaspoon ground cumin (cumin powder); 1 teaspoon ground coriander (coriander powder); 1 teaspoon garam masala; 1 teaspoon red chili powder; 2 cans 400g diced tomatoes (or 4 large tomatoes, chopped); 2 tablespoons coriander (cilantro leaves); 1 tablespoon sugar or jaggery; 4 eggs; Salt to taste; Chopped coriander (cilantro leaves, to garnish); Naan (homemade or store bought or toasted sourdough, to serve)