Vegan Glutenfree Grain-free Pizza Crust

Name: Vegan Glutenfree Grain-free Pizza Crust
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Cuisine: American, Italian
Ingredients: 1 cup almond flour ((I use blanched superfine almond flour)); ½ cup tapioca starch; 1 ¼ teaspoon baking powder; ¼ teaspoon salt; 1/8 teaspoon garlic powder; 1/8 teaspoon black pepper; 1/4 teaspoon oregano; 3 tablespoons nondairy yogurt or you can also use coconut cream, (or cashew cream or thick oatmilk); 1 tablespoon oil; ½ cup nondairy milk such as almond milk (light coconut or oat milk)

Instructions

Prep:15minCook:25min

This Gluten-free Almond Flour Pizza Crust is quick and easy to make and a perfect base for your favorite pizza toppings. No yeast, no kneading, no resting! This one is a keeper. Vegan Soyfree yeastfree grainfree , makes 2 medium pizzas

Updated at: Thu, 21 Nov 2024 11:52:46 GMT