
By veganricha.com
Vegan Glutenfree Grain-free Pizza Crust
Instructions
Prep:15minCook:25min
This Gluten-free Almond Flour Pizza Crust is quick and easy to make and a perfect base for your favorite pizza toppings. No yeast, no kneading, no resting! This one is a keeper. Vegan Soyfree yeastfree grainfree , makes 2 medium pizzas
Updated at: Fri, 21 Mar 2025 02:05:11 GMT
Nutrition balance score
Good
Glycemic Index
69
High
Glycemic Load
5
Low
Nutrition per serving
Calories84.2 kcal (4%)
Total Fat5.6 g (8%)
Carbs7.1 g (3%)
Sugars1.3 g (1%)
Protein2 g (4%)
Sodium103.7 mg (5%)
Fiber0.7 g (2%)
% Daily Values based on a 2,000 calorie diet
Ingredients
12 servings

1 cupalmond flour
I use blanched superfine almond flour

½ cuptapioca starch

1 ¼ teaspoonbaking powder

¼ teaspoonsalt

⅛ teaspoongarlic powder

⅛ teaspoonblack pepper

¼ teaspoonoregano

3 tablespoonsnondairy yogurt
or you can also use coconut cream, or cashew cream or thick oatmilk

1 tablespoonoil

½ cupnondairy milk
such as almond milk, light coconut or oat milk
Instructions
View on veganricha.com
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Notes
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