Homemade Pita Bread

Name: Homemade Pita Bread
Prep time: 20 min
Cook time: 5 min
Total time: 25 min
Cuisine: Mediterranean
Ingredients: ¾ cup warm water; 1 package active dry yeast (2¼ teaspoons); 1 teaspoon plus 1 tablespoon sugar; 3¾ cups bread flour (469 grams, plus more for dusting); 1½ teaspoons sea salt; 3 tablespoons extra-virgin olive oil (plus more for the bowl); ¾ cup whole-milk Greek yogurt

Instructions

Prep:20minCook:5min

This homemade pita bread is so much better than store bought! Soft, puffy, and flavorful, it's just as delicious plain as it is with a topping or dip. The recipe is from the Short Stack edition Yogurt by Molly Yeh.

Updated at: Sun, 16 Feb 2025 20:19:30 GMT