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Scones

Scones

Prep:30minCook:30min

Scones are the easiest British teatime treat and chances are that you will have all the ingredients for this recipe already. Each serving provides 150 kcal, 3.5g protein, 20g carbohydrates (of which 3.5g sugars), 6g fat (of which 3.5g saturates), 1g fibre and 0.4g salt.

Updated at: Wed, 26 Feb 2025 04:55:22 GMT

Nutrition balance score

Unbalanced

Glycemic Index

72

High

Glycemic Load

14

Moderate

Nutrition per serving

Calories144.2 kcal (7%)

Total Fat5.6 g (8%)

Carbs19.9 g (8%)

Sugars3.3 g (4%)

Protein3.3 g (7%)

Sodium304.4 mg (15%)

Fiber0.6 g (2%)

% Daily Values based on a 2,000 calorie diet

Ingredients

10 servings

225gself raising flour

25gcaster sugar

free-range, beaten, to glaze, alternatively use a little milk

Instructions

View on bbc.co.uk

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Notes

6 liked

0 disliked

Easy

Delicious

Go-to

Special occasion

Sweet

Jeanette Bedard· 3 years ago

Special occasion

Made it for a high tea party and it was a hit!

Neil Povey· 3 years ago

Simple and works a treat. For added texture and raise, I find it worth adding some baking powder to the flour at the start, and zapping the milk for 30 seconds in the microwave before mixing in some lemon juice and vanilla extract, and then adding it to the dry mix with the fruit.

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