Lemony tuna, tomato & caper one-pot pasta

Added a clove of garlic at the end of frying the onion. Used double the Parmesan too. . But nice and simple , filling and good for a meat free day! Would happily replace the tuna and capers with mushrooms.

Made for 2. Didn’t follow method but fried onion and tomatoes gently together while pasta was cooking. Added broccoli to pasta water halfway through. Perhaps a sprinkle of chilli flakes next time

Really good. Used low fat soft cheese.

Really delicious, although I would have possibly left out the tuna, and added pine nuts instead.

This was so nice. I've never tried capers before but they were surprisingly tasty! Will definitely be making this again.

Lovely flavour, had slightly reduced tomatoes as I ran out

Are the measurements correct? I went to 8 servings; it said 4 cans of Tuna, 2 boxes of pasta with 2 lbs of tomatoes? Thinking I can get 8 out of half that and still have some leftover?

Works fine with Vuna (vegan tuna) as well 🤤

I didn’t change anything and this was really lovely. Nice one pot dish, filing and tasty.

I didn't add anything except for perhaps some extra mascarpone and parmesan-absolutely delicious hot or cold and very easy to make.