Log in

…

Log in

peach shortbread

By smittenkitchen.com

peach shortbread

Updated at: Fri, 28 Aug 2026 20:57:04 GMT

Nutrition balance score

Unbalanced

Glycemic Index

70

High

Nutrition per recipe

Calories3863.7 kcal (193%)

Total Fat192.9 g (276%)

Carbs495.9 g (191%)

Sugars218.5 g (243%)

Protein47.3 g (95%)

Sodium1410.4 mg (71%)

Fiber13.5 g (48%)

% Daily Values based on a 2,000 calorie diet

Ingredients

0 servings

1 cupwhite sugar

1 teaspoonbaking powder

2 ¾ cupsall-purpose flour

or you can measure 3 cups and remove 2 tablespoons flour

¼ teaspooncinnamon

⅛ teaspoonnutmeg

¼ teaspoonsalt

1 cupunsalted butter

pitted and thinly sliced, between 1/8 and 1/4-inch thick

Instructions

View on smittenkitchen.com

↑Support creators by visiting their site 😊

Notes

2 liked

0 disliked

Delicious

Easy

Go-to

Fresh

Moist

Anna Newman· 3 years ago

Following the previous comment, I used three peaches and sliced them in 1/4“. I didn’t change the baking time. The shortbread was a big hit with my partner and colleagues.

S B· 3 years ago

Slice the peaches thicker next time, the flavor of them wasn’t enough. Delicious overall.