Slow Cooker Chili Recipe

Name: Slow Cooker Chili Recipe
Prep time: 15 min
Cook time: 5 h 15 min
Total time: 5 h 30 min
Cuisine: American
Ingredients: 1 ½ lbs ground beef or ground turkey; 1 large sweet onion finely chopped; 2 cloves garlic minced; 3 cups low-sodium beef broth; 1 (6-ounce) can tomato paste; 2 (10-ounce) cans diced tomatoes and green chilies (like Rotel); 1 (14.5-ounce) can fire-roasted diced tomatoes; 1 (15.5-ounce) can dark red kidney beans drained and rinsed; 1 (15.5-ounce) can pinto beans drained and rinsed; 3 tablespoons chili powder; 2 teaspoons ground cumin; 1 teaspoon smoked paprika; 1 tablespoon brown sugar; ¼ teaspoon red pepper flakes; ⅛ teaspoon ground cayenne; kosher salt and black pepper to taste

Instructions

Prep:15minCook:5h 15min

This thick beef slow cooker chili is prepped and in the pot in less than twenty minutes, making it perfect for those busy weeknight schedules. Enjoy it with cornbread and all the fixings.

Updated at: Thu, 28 Nov 2024 01:05:52 GMT