Garlicky Radicchio Pasta with Goat Cheese

Name: Garlicky Radicchio Pasta with Goat Cheese
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Cuisine: American
Ingredients: 1 lb farfalle pasta (aka bow tie pasta, 450 g); 2 medium heads radicchio; 2 Tbsp oil (30 mL); 2 cloves garlic (minced); ½ tsp salt; ¼ tsp ground black pepper; ¼ tsp red pepper flakes; 4 oz soft goat cheese (225 g)

Instructions

Prep:15minCook:20min

Ready in just 30 minutes, this garlicky radicchio pasta with goat cheese is a simple and flavorful dinner everyone will love. This pasta is all made in just one pot, complete with zingy goat cheese and savory parmesan cheese!

Updated at: Sat, 23 Nov 2024 11:06:51 GMT