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By cookingclassy.com
Baked Chicken and Rice (One Pot Recipe)
Instructions
Prep:20minCook:55min
A flavorful, easy recipe including tender, pan seared chicken thighs and seasoned rice all cooked together in one pot in the oven
Updated at: Sun, 01 Mar 2026 22:54:43 GMT
Nutrition balance score
Good
Glycemic Index
66
Moderate
Glycemic Load
32
High
Nutrition per serving
Calories630.8 kcal (32%)
Total Fat32.3 g (46%)
Carbs48.5 g (19%)
Sugars3.4 g (4%)
Protein34.7 g (69%)
Sodium359.8 mg (18%)
Fiber2.6 g (9%)
% Daily Values based on a 2,000 calorie diet
Ingredients
5 servings
5 x 6 ozchicken thighs
bone-in, skin-on
1 Tbspolive oil
salt
freshly ground black pepper
1 cupred onion
chopped, chopped, or yellow onion
1 cupcarrots
chopped, medium
¾ cupcelery
chopped, small
1 ½ Tbspfresh garlic
minced
2 ¼ cupslow-sodium chicken broth
1 ½ Tbspfresh lemon juice
1 ⅓ cupslong grain white rice
2 tspitalian seasoning
1 tsppaprika
3 Tbspparsley
chopped
Instructions
View on cookingclassy.com
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Notes
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