Green Chile Chicken Enchiladas

Name: Green Chile Chicken Enchiladas
Prep time: 25 min
Cook time: 45 min
Total time: 1 h 10 min
Cuisine: Mexican, Latin American, American
Ingredients: 12 6-inch corn tortillas ($0.79*); ½ Tbsp cooking oil ($0.02); 1 lb. chicken breast (boneless, skinless, $2.67**); ½ cup sour cream ($0.47); 8 oz. pepper jack cheese (shredded and divided, $1.87); 2 green onions (sliced, $0.20); ½ tsp garlic powder ($0.05); ½ tsp ground cumin ($0.05); ¼ tsp cayenne pepper ($0.03); ½ tsp salt ($0.02); 2 4oz. cans diced green chiles ($1.94); 2 Tbsp cooking oil ($0.16); 2 Tbsp all-purpose flour ($0.02); 1 tsp ground cumin ($0.10); ½ tsp garlic powder ($0.03); ¼ tsp onion powder ($0.02); 1 cup water ($0.00)

Instructions

Prep:25minCook:45min

A creamy, cheesy chicken filling inside toasted corn tortillas, smothered with a homemade sauce makes these green chile chicken enchiladas to die for!

Updated at: Tue, 29 Sep 2026 01:00:45 GMT