By David Jean-Louis
Ultimate Breakfast Taco
10 steps
Prep:20minCook:12min
These were so delicious savory & sweet 🤌🏿
Updated at: Thu, 17 Aug 2023 11:31:49 GMT
Nutrition balance score
Good
Glycemic Index
51
Low
Glycemic Load
26
High
Nutrition per serving
Calories838.8 kcal (42%)
Total Fat55.9 g (80%)
Carbs51.5 g (20%)
Sugars17.1 g (19%)
Protein38.9 g (78%)
Sodium861.2 mg (43%)
Fiber8.6 g (31%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
For the Avocado salsa
1avocado
large, diced
0.5onion
small, diced
1tomato
small, diced
salt
to taste
pepper
to taste
0.5juice of lime
For the garlic & herb paste ( optional)
Instructions
For the garlic & herb paste
Step 1
Add all the ingredients listed for it in a food processor and blend until it resembles a paste . Then set aside
Food ProcessorMix
garlic gloves3 
green onion1 
parsley3 sprigs
thyme2 sprigs
olive oil1 Tbsp
salt
pepper
cayenne pepper½ tsp
chicken bouillon cubes½ tspFor the avocado salsa
Step 2
Add all the ingredients listed underneath “ for the avocado salsa “ mix and set aside
avocado1 
onion0.5 
tomato1 saltpepper
juice of lime0.5 For the steak , sweet plantains & eggs
Step 3
In a pan over high heat add 1 Tbsp of neutral flavored oil
Step 4
Once it’s hot add the steak , sear on both side , then lower heat
rib-eye steak1 Step 5
Add the butter and baste then remove off heat until it reaches your desired temp
butter1 TbspStep 6
Using that same pan on medium heat add your sliced sweet plantains and fry until they begin to get brown /dark brown
plantain1 Step 7
Remove the plantains & set aside ; remove excess grease but 1 Tbsp
Step 8
Using the same pan ; lower your heat Whisk your eggs then add it to the pan & scramble your eggs.
Step 9
Toast your tortillas after remove the eggs
TortillasStep 10
Assemble your tacos and enjoy
Notes
2 liked
0 disliked
Delicious
Easy
Go-to
Kid-friendly
Under 30 minutes
There are no notes yet. Be the first to share your experience!
