Ramen Noodle Stir Fry

Name: Ramen Noodle Stir Fry
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Cuisine: American
Ingredients: 6 ounces ramen noodles (2 blocks); 2 cups fresh chopped broccoli, bok choy or veggies of choice; 1/2 cup shelled edamame; 5 cloves garlic (2 1/2 tsp minced); 1 tbsp fresh grated ginger (can sub for 1 tsp dried, but fresh is best!); 1/3 cup chopped green onions/scallions (just the white part for the stir fry); 1 tbsp oil (vegetable or olive); 3-4 tbsp low sodium soy sauce/tamari* (see notes, I always do 4, but depends on how salty you like it!); 2 tbsp vegetable or chicken broth; 2 tsp toasted sesame oil; 1 tbsp sriracha (more or less depending on spice preference); 1 tbsp sweet chili sauce (or more if you like it sweet)

Instructions

Prep:5minCook:15min

Easy and full of flavor, this ramen noodle stir fry is a 20 minute dinner you're going to love. Keep it vegetarian or add your favorite protein for a simple recipe that's perfect for meal prep.

Updated at: Tue, 25 Nov 2025 19:39:27 GMT