Salmon with Basil Sauce

Name: Salmon with Basil Sauce
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Cuisine: American
Ingredients: 6 ounces salmon fillets (4 6-ounce boneless skinless salmon fillets); ¼ pound mushrooms (1/4 pound mushrooms); 4 tablespoons butter (4 tablespoons unsalted butter); ⅓ cup fish stock (1/3 cup fish stock); 3 tablespoons dry white wine (3 tablespoons dry white wine); ⅓ cup heavy cream (1/3 cup heavy cream); ⅓ cup basil (1/3 cup loosely packed, finely shredded basil); 4 basil leaves (4 fresh basil leaves for garnish)