By myhealthydish.com
Banana Chia Pudding
My family loves banana chia pudding, but it's really high in sugar. I wanted to make a healthier version that is guilt free. The girls love bananas and it was the perfect ingredient to give a creamy texture.
Updated at: Sat, 23 Nov 2024 10:34:06 GMT
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Ingredients
2 servings
Instructions
Step 1
In cup add 2 tbsp. chia seeds and half cup of almond milk. Stir with a spoon and let sit for 5 minutes in refrigerator. The Chia seeds will soak up the milk and expand to a gel consistency. Add the remaining of your almond milk in blender with honey and bananas. Blend until smooth. Pour contents out into a large cup and mix in your chia seed pudding from refrigerator.
Step 2
To achieve the same presentation I have in this photo. Use really thin banana slices and press firmly against glass. Then add your yogurt, pour your banana pudding in and top with granola.
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