Spanakopita

Name: Spanakopita
Prep time: 20 min
Cook time: 40 min
Total time: 1 h
Cuisine: Greek
Ingredients: 10 oz frozen spinach (thawed and drained); 1 cup feta cheese (crumbled); 1 cup cottage cheese (small curd); 1 tablespoon olive oil (extra virgin); 10 sheets phyllo dough (thawed); 1 egg (beaten); 1 teaspoon dill (dried); 1 teaspoon salt; 1/2 teaspoon black pepper (ground)

Instructions

Prep:20minCook:40min

Spanakopita is a traditional Greek savory pie made with spinach, feta cheese, and a flaky phyllo pastry crust. It's a delightful combination of flavors and textures that is perfect as an appetizer or a main dish.

Updated at: Mon, 05 Jan 2026 08:25:17 GMT