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By foodfaithfitness.com
Harvest Dairy-Free Simple Vegan Stuffing Recipe
Instructions
Prep:15minCook:1h 10min
This easy, gluten-free recipe is loaded with tasty fall flavors like pears, oranges, cranberries, and cozy cinnamon!
Updated at: Sat, 06 Sep 2025 00:14:59 GMT
Nutrition balance score
Good
Glycemic Index
55
Moderate
Glycemic Load
19
High
Nutrition per serving
Calories229.7 kcal (11%)
Total Fat9.6 g (14%)
Carbs35.2 g (14%)
Sugars12.5 g (14%)
Protein2.5 g (5%)
Sodium473.6 mg (24%)
Fiber4.8 g (17%)
% Daily Values based on a 2,000 calorie diet
Ingredients
12 servings

¾ cuppecans
divided

3 tablespoonsolive oil

2 cupscelery
sliced

2 cupsonion
diced

3 cupsbartlett pears
packed, diced

½ cupdried cranberries
diced

¼ cupfresh parsley
minced, plus more for garnish

2 tablespoonsground cinnamon
+ 2 teaspoons

1 tablespoonorange zest
packed

1 tablespoonpoultry seasoning

1 teaspoonsalt

½ teaspoonpepper

1 loafgluten-free bread
vegan, cut into 1-inch cubes

1 ⅓ cupvegetable broth
Instructions
View on foodfaithfitness.com
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