Nutrition balance score
Unbalanced
Glycemic Index
59
Moderate
Glycemic Load
16
Moderate
Nutrition per serving
Calories355.6 kcal (18%)
Total Fat16.4 g (23%)
Carbs27.2 g (10%)
Sugars3.1 g (3%)
Protein25.2 g (50%)
Sodium916.7 mg (46%)
Fiber1.7 g (6%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
View on naver.com
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