Nutrition balance score
Good
Glycemic Index
67
Moderate
Glycemic Load
60
High
Nutrition per serving
Calories667.6 kcal (33%)
Total Fat24.3 g (35%)
Carbs88.8 g (34%)
Sugars5.1 g (6%)
Protein24.8 g (50%)
Sodium755.8 mg (38%)
Fiber6.6 g (24%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
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