Chickpea Tofu Breakfast Scramble with Smoky Bits

Name: Chickpea Tofu Breakfast Scramble with Smoky Bits
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Cuisine: American
Ingredients: 1 Recipe Chickpea Tofu (, or 1.5 cups firm tofu, pressed and cubed, pressed and cubed); 1/2 tsp oil; 1/3 cup finely chopped chickpea tofu or firm tofu; 1/4 tsp onion powder; 1/4 tsp smoked paprika; 1 tsp maple syrup; 1 tsp balsamic vinegar; 1.5 tsp liquid aminos or tamari; 1/2 tsp oil; 1/2 cup finely chopped onion; 2 cloves of garlic (finely chopped); 1/2 hot green chili (finely chopped or 2 tbsp chopped green bell pepper); 1/2 zucchini (thinly sliced or bell peppers or both or other veggies. ); 1.25 cups chickpea tofu; 1/4 tsp salt; 1/4 tsp freshly ground black pepper; 1/4 cup chopped cilantro or other fresh herbs of choice such as basil (parsley); 1/4 tsp kala namak (optional)

Instructions

Prep:10minCook:25min

Chickpea Tofu Breakfast Scramble with Smoky Bits. Chickpea tofu is chopped and cooked with smoky flavors to make a smoky topping. Vegan Soy-free Gluten-free Nut-free Recipe

Updated at: Tue, 03 Aug 2021 19:34:39 GMT