Spaghetti and Meatballs

Name: Spaghetti and Meatballs
Prep time: 15 min
Cook time: 1 h 30 min
Total time: 1 h 45 min
Cuisine: Italian
Ingredients: 1 pound spaghetti; 2 tablespoons olive oil; 1 small onion (diced); 4 cloves garlic (minced); 28 ounces whole Italian tomatoes (canned); 28 ounce crushed tomatoes; 3 tablespoons tomato paste; 1 teaspoon Italian seasoning; ½ teaspoon crushed red pepper; 1 pound lean ground beef; ½ pound ground pork; ⅓ cup seasoned bread crumbs; ¼ cup onion (finely diced); 1 egg; ½ teaspoon basil; 2 tablespoons fresh parsley (chopped); ½ teaspoon salt & black pepper to taste; ¼ cup parmesan cheese (shredded); 1 tablespoon olive oil (for frying)