Salmon Coconut Curry

Delicious! I cut the sauce in half for two pieces of salmon. I added some colored bell peppers to the onion, cooked my broccoli separately, and left out the carrots. I also baked my salmon. I used lite coconut milk and thickened with a little cornstarch, soy sauce vs fish sauce. So flavorful, will definitely make again!

Loved this recipe!! I’d recommend adding another half or full second can of coconut milk. We all wanted more sauce!