Nutrition balance score
Good
Glycemic Index
47
Low
Glycemic Load
9
Low
Nutrition per serving
Calories410.6 kcal (21%)
Total Fat13.1 g (19%)
Carbs19.3 g (7%)
Sugars9.9 g (11%)
Protein45 g (90%)
Sodium2350.3 mg (118%)
Fiber3.3 g (12%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
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