Nutrition balance score
Unbalanced
Glycemic Index
63
Moderate
Nutrition per recipe
Calories1602 kcal (80%)
Total Fat164 g (234%)
Carbs43.4 g (17%)
Sugars32.9 g (37%)
Protein6.8 g (14%)
Sodium2006 mg (100%)
Fiber3.8 g (14%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
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