Red Curry Lentils With Sweet Potatoes and Spinach

Tasty! Next time I'll try adding red peppers.

Good - not super exciting (pumpkin curry was better), but very easy and fairly quick. Could probably get away with lite coconut milk. Feel free to add pepper with seeds for a bit more spice, and don't salt until the end if using Better than Bouillon to make sure it's not oversalted. Dollop of sour cream on top really took it up a notch.

When I try to go into the recipe instructions, it says I have to subscribe which is annoying, so couldn't make the recipe 😕

Delicious and easy! I added two blocks of cubed tofu, carrots, and next time will add peas too

I would just put the coconut milk can and not additional water as it takes so much for the liquid to evaporate and the lentils are overcooked eventually. The taste was amazing though