Nutrition balance score
Good
Glycemic Index
55
Low
Glycemic Load
13
Moderate
Nutrition per serving
Calories708.6 kcal (35%)
Total Fat46.7 g (67%)
Carbs23.4 g (9%)
Sugars5.2 g (6%)
Protein49.4 g (99%)
Sodium1165.2 mg (58%)
Fiber2.4 g (9%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
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