Nutrition balance score
Good
Glycemic Index
53
Low
Glycemic Load
12
Moderate
Nutrition per serving
Calories1014.5 kcal (51%)
Total Fat86.9 g (124%)
Carbs22.2 g (9%)
Sugars5.2 g (6%)
Protein42 g (84%)
Sodium1152.8 mg (58%)
Fiber2.7 g (10%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
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