Nutrition balance score
Unbalanced
Glycemic Index
66
Moderate
Glycemic Load
23
High
Nutrition per serving
Calories472.7 kcal (24%)
Total Fat27.6 g (39%)
Carbs34.4 g (13%)
Sugars4.6 g (5%)
Protein21.8 g (44%)
Sodium418.6 mg (21%)
Fiber1.7 g (6%)
% Daily Values based on a 2,000 calorie diet
Instructions
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