Nutrition balance score
Good
Glycemic Index
49
Low
Glycemic Load
12
Moderate
Nutrition per serving
Calories330.7 kcal (17%)
Total Fat16.8 g (24%)
Carbs23.6 g (9%)
Sugars19.8 g (22%)
Protein22.5 g (45%)
Sodium752.8 mg (38%)
Fiber2.6 g (9%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
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