Crispy Farro Salad with Peas and Feta

Name: Crispy Farro Salad with Peas and Feta
Prep time: 5 min
Cook time: 30 min
Total time: 35 min
Cuisine: American
Ingredients: 2 cups cooked farro I used the quick cooking kind from Trader Joes; 1 8 ounce bag snap peas; 1 tablespoon oil; salt/pepper to taste I used ½ teaspoon salt; ¼ cup chives; ¼ cup dill; ¼ cup basil; 1/3 cup olive oil; 2 tablespoons water; 1 garlic clove; ¼ cup apple cider vinegar; 1 tablespoon honey or maple syrup; pinch salt/pepper; 2 cups cooked peas; 1 bunch radishes - finely sliced I used a mandoline; 1 block feta - crumbled can use vegan or regular