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By southernliving.com
Roasted Carrot Soup
Instructions
Cook:1h 25min
This creamy carrot soup has incredible flavor. Roasting adds sweetness and depth you can't get from boiling carrots. See how to make this roasted carrot soup step by step.
Updated at: Fri, 02 Oct 2026 16:17:55 GMT
Nutrition balance score
Unbalanced
Glycemic Index
45
Low
Glycemic Load
21
High
Nutrition per serving
Calories500.7 kcal (25%)
Total Fat33.1 g (47%)
Carbs47.1 g (18%)
Sugars16.8 g (19%)
Protein7.3 g (15%)
Sodium1792.8 mg (90%)
Fiber7.3 g (26%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
4 cupssourdough bread cubes
5 Tbspolive oil
divided
2 ½ tspkosher salt
divided
1 tspblack pepper
divided
2 lbcarrots
peeled and cut into 3/4-in pieces
1yellow onion
medium, cut into 3/4-in -thick wedges
3garlic cloves
medium-size, peeled
4 cupsvegetable broth
or chicken
2 tsplight brown sugar
3 Tbspfresh lemon juice
from 1 medium lemon, divided
¼ cupunsalted butter
cut into pieces
⅓ cupsour cream
2 Tbspwater
cracked pepper
Instructions
View on southernliving.com
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Notes
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