Rustic Sourdough Bread

Name: Rustic Sourdough Bread
Prep time: 12 min
Cook time: 30 min
Total time: 42 min
Cuisine: European
Ingredients: 1 cup (227g) ripe (fed) sourdough starter; 1 1/2 cups (340g) water lukewarm; 1 to 2 teaspoons instant yeast*; 2 1/2 teaspoons (15g) table salt; 5 cups (600g) King Arthur Unbleached All-Purpose Flour

Instructions

Prep:12minCook:30min

This chewy loaf has rich, deep, flavor with mild sourdough tang. Since it includes commercial yeast as well as starter, you're guaranteed a good, strong rise — even if your starter isn't quite up to snuff.

Updated at: Mon, 25 Nov 2024 04:04:08 GMT