Sweet Potato Kale Salad with Creamy Honey Mustard Dressing

Name: Sweet Potato Kale Salad with Creamy Honey Mustard Dressing
Prep time: 20 min
Cook time: 40 min
Total time: 1 h
Cuisine: American
Ingredients: 2 sweet potatoes, cut into match sticks; 1 cans chickpeas, drained and patted dry; 3 tablespoons extra virgin olive oil; 2 tablespoons sesame seeds; 1-2 teaspoons chipotle chili powder; 2 teaspoons smoked paprika; 1 teaspoon onion powder; 1 teaspoon cumin; kosher salt and black pepper; 5-6 cups shredded kale; 1 cup mixed herbs: basil, dill, parsley; 2 Persian cucumbers, chopped; 1 avocado, sliced; 3/4 cup crumbled feta cheese; 1/3 cup extra virgin olive oil; 2 tablespoons dijon mustard; 1 tablespoon stone ground mustard; 3 tablespoons honey; 2 tablespoons tahini; 2 tablespoons lemon juice; 2 tablespoons champagne or apple cider vinegar