By tasteofhome.com
Spicy Beef Salad
Instructions
Prep:10minCook:20min
This recipe was inspired by my love of spicy flavors and light, nutritious entrees. The pretty salad has an appealing variety of textures. I make it year-round because it's fast and easy to prepare after a long day at work. —Peggy Allen, Pasadena, California
Updated at: Thu, 21 Nov 2024 15:49:49 GMT
Nutrition balance score
Great
Glycemic Index
33
Low
Glycemic Load
3
Low
Nutrition per serving
Calories157.3 kcal (8%)
Total Fat7.5 g (11%)
Carbs9.7 g (4%)
Sugars5.4 g (6%)
Protein13.6 g (27%)
Sodium280.3 mg (14%)
Fiber1.8 g (6%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
0.5 poundbeef sirloin steak
boneless
⅓ cupfresh lime juice
1 tablespoonbrown sugar
1 tablespoonsoy sauce
1 tablespoonfresh basil
minced, or 1 teaspoon dried basil
2 teaspoonsfresh mint
minced, or 3/4 teaspoon dried mint
1jalapeno pepper
minced
2garlic cloves
minced
1 teaspoonfresh gingerroot
grated, or 1/4 to 1/2 teaspoon ground ginger
1sweet red pepper
large, julienned
0.5cucumber
medium, chopped
6 cupsmixed salad greens
torn
Instructions
View on tasteofhome.com
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