Extra Veggie Steak Stir Fry

Name: Extra Veggie Steak Stir Fry
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Cuisine: Asian
Ingredients: 1 lb steak (sirloin, skirt, or flank) (thinly sliced); ½ tsp kosher salt; ½ tsp ground pepper; 2 tbsp olive oil (divided); 2 cloves garlic (minced); 2 medium carrots (peeled and thinly sliced into 1/4" coins); ½ lb asparagus (ends trimmed, sliced into 2" pieces); 1 medium red bell pepper (thinly sliced); 1 medium yellow bell pepper (thinly sliced); 6 oz snow peas; 2 tbsp sesame seeds; ¼ c soy sauce (or coconut aminos, or tamari); 2 tbsp rice vinegar; 2 tbsp fresh orange juice; 2 tbsp honey; 1 tbsp cornstarch (or arrowroot powder); 2 tsp sesame oil

Instructions

Prep:15minCook:15min

Classic steak stir fry gets a healthy upgrade in this easy weeknight dinner recipe. Rainbow veggies are stir-fried until bite tender, then tossed with tender strips of beef in a sugar free, gluten free and paleo friendly sauce that doesn't sacrifice an ounce of flavor.

Updated at: Sun, 24 Nov 2024 06:35:16 GMT